AHH-SIGH-EE
(it doesn’t matter how you pronounce it, just as long as you eat it)
acai is a purple berry deriving from deep within the amazon in brazil. this
lucrative berry has been a part of the indigenous diet for centuries thanks to its versatile and powerful properties. we know it’s small, but don’t be fooled by its size! this little berry is one of the only fruits on the planet to be naturally sugar free, packed with antioxidants and bursting with healthy omegas.
it’s the pulp of this berry which packs a punch full of antioxidants, polyphenpols (these bad boys help to maintain your healthy glow!) and flavonoids (great for brain health). unlike any other fruit, the real magic of acai remains within its perfect blend of polyunsaturated (omega 3 + omega 6) and monounsaturated fats (oleic acid). it’s this rare combination of trace minerals, fats and nutrients which makes acai an essential part of any diet.
